Idahoan Mashed Potatoes, Roasted Garlic, 4 oz

Cabinet staple

Very tasty two servings per bag, pre measuring has been done I like it for that reason. They had a hint of buttery flavor I added more butter and salt & pepper to taste. Sometimes I add the no salt Mrs Dash which is really tasty too.These potatoes alone are really just very good simple convenient you don't have to peel anything you don't have to boil anything they're ready in about 5 minutes they really don't taste like real mashed potatoes but in a pinch it gets your dinner ready fast.I always keep a bag on hand just in case I need something put together fast.Thank you for reading my review

These taste like homemade without lump. Even my grandson can't tell the difference!

If you love a good warm side dish or even as a main dish this is it! Tired tonight? Just whip this up in 4 minutes (2 mins to heat 1 more to reheat after mixing). Put your feet up and this yummycheesey potato dish will relax you for the evening. But remember to feed your furry friends—mine lick the bowl clean.

Best brand to date

This is the best instant potatoes on the market... Great for lazy people like me..

Was I surprised how easy it was to make and tastes like tradional mashed. Bought a couple more (I hate to cook).

No less than Jacques Pepin has endorsed, simple potato flakes as a marvelous last minute thickener. There is nothing weird in it, all it is, is dried potatoes.So if that sauce isn’t quite thick enough, or the cream soup got a little runny, you can stir in a bit of plain instant potato directly into the hot liquid. It will dissolve, and the potato starch will immediately have a thickening action. I like to keep some on hand in a couple of different flavors so I can choose which one works best with my recipe. It’s very inexpensive. If you keep it closed securely, it will last a very long time. And if you want to, you can even use it to make mashed potatoes!